Friday, June 29, 2007
Today we used our bran new solar oven (built by us with the help of a friend), Yalelmade some brad and we baked it there for 4-5 hours, we put it there, left for the hole afternoon and when we got back it was ready, that's the beauty of it. You can stick your food in there in the morning or noon and a few hours later the food is ready and you did nothing (plus you didn't use electricity or gas to cook it).
If you want to have one there is loads of information on the internet, tens of models to build it yourself or buy it.
Here is the photographic evidence of a successful and tasty solar bread.